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Fleet operations around the country are being tested like never before. Join us for a virtual fireside chat to hear how industry-leader Dot Foods has met the challenges of the current climate head-on.

With almost 25 years of experience under her belt, Director of Operations at Dot Foods, Duskee Kassing is spearheading their COVID-19 response efforts and will share best practices for navigating the pandemic, plus strategies for keeping the wheels turning during a crisis.

DATE

Thursday, May 21

START TIME

8:00 am PT / 11:00 am ET

RUN TIME

25 minutes + 25 minutes Q&A

Speaker Highlight

Duskee Kassing

Director of Operations, Dot Foods

Sarah Loaiza

Product Expert, Samsara