Reduce the administrative burden of hours of service (HOS) management, accurately log driver duty status records, and meet FSMA requirements.
ENSURE PRODUCT QUALITY
Gain complete visibility and control over dry-van and reefer environments, avoid load loss, and get real-time alerts when temperatures go out of range.
IMPROVE FLEET SAFETY
Identify risky driving behavior, coach and exonerate drivers, reduce accidents, and measure changes to your safety culture over time.
Proactively communicate with customers on arrival time, delays, and temperature logs to help increase confidence and win more business.
"If it weren't for Samsara, I'd probably have at least four vendors to cover all the things it's doing for us. From GPS and temperature monitoring to driver safety, fuel savings, and Hours of Service, it just works."
VP of Operations, CASH-WA DistributingRead The Case Study
Maintain cold-chain integrity
Simplify FSMA compliance, eliminate spoilage, and minimize rejected loads. Real-time temperature alerts and reefer control and monitoring proactively informs your team if things go out of range.Learn More
Exceed customer expectations
Strengthen relationships with your customers and win more business. Live- to- the- second GPS gives receivers real-time visibility into ETA’s while reducing arrival inquiries. Robust temperature logs and e-signatures make deliveries more efficient.Learn More
How to build a driver safety rewards program
A driver rewards program is a powerful way to align driver incentives with best practices and make safe driving a priority. Download our step-by-step guide on how to implement an incentive-based safety program.Download Now
Samsara for Thermo King Refrigeration Units
Efficient and reliable delivery of refrigerated freight, whether it be food or pharmaceuticals, may never have been more important than it is today. To better service our customers in refrigerated transport, we are excited to announce that Samsara telematics is now compatible with Thermo King's 3rd party gateway protocols.Read the article
3 Ways Food and Beverage Fleets Can Increase Efficiency During the COVID-19 Outbreak
The US Department of Homeland Security has designated food supply as one of the essential services during the COVID-19 pandemic, communicating the need to keep workers who operate in this sector on the job. But as restaurants shutter their doors and grocery chains become the leading source of sustenance for people around the globe, there's been an unprecedented strain on the businesses that support their operations.Read the article
Best Practices for Managing Cold Chain Logistics
As the cold chain industry experiences rapid growth and regulatory changes, innovation is key to adapting and expanding with the times. Shifts in the way consumers approach food have led to significant changes in cold chain logistics. The rising popularity of farm-to-table cuisine is leading to an increased need to transport "never frozen" food products, which entails ever more complex logistics.Read the article
3 Tips on Preparing for an FDA Audit
Recently, food distributors, manufacturers, carriers, and other members of the food and beverage transportation and operations industry gathered for the annual International Foodservice Distributors Association (IFDA) conference. One popular IFDA session focused on helping the industry gain greater clarity around the Food Safety Modernisation Act (FSMA) -- strategically ahead of a planned uptick in preventive control inspections of food facilities in the months to come.Read the article
High-Definition AI Dash Cameras
Front- and dual-facing HD cameras
Automatic incident detection
GPS Vehicle Gateway
Real-time GPS tracking
Built-in WiFi hotspot
Live engine diagnostics
All-in-one Driver App
Powered Asset Gateway
Real-time GPS tracking
Compatible with Environmental Monitors
Wireless and waterproof